Month: October 2018

Christmas Kawaii Cupcake Toppers

Our Holiday issue features four fantastic cupcake topper tutorials from Jean Schapowal of Cakes With Character. We loved these cute toppers so much we asked Jean to come up with a few...


Perfect Sugar Cookie Recipe

Looking for a perfect rolled sugar cookie recipe? We have you covered. This delicious vanilla cookie dough recipe comes from Vanilla Couture! (more…)


Printed Fondant Tutorial

Our Let It Snow issue features an incredible tutorial by Sara Lewis for a gravity-defying stacked present cake. The cake features a wonderfully innovative technique for a printed fondant. This easy fondant...


Tutorial: Sprinkle Pops!

Our holiday "Let It Snow" cover star, Shelby Bower, shares a sweet little tutorial for sprinkle lollipops! These festive decorations are the perfect adornment for a holiday dessert. (more…)


Midnight Cravings: Tiramisu Cake Recipe

Our Holiday issue contributor Victoria Perry of Midnight Cravings Bakery shares a delectable recipe for a tiramisu cake! This scrumptious dessert layers coffee-soaked vanilla bean and chocolate cake with Swiss meringue buttercream...