Category: Blog

Biscoff Fault-Line Vegan Cake Recipe

Biscoff Fault-Line Vegan Cake

Biscoff Fault-Line Vegan Cake 3 layers of rich chocolate cake, with a filling of chocolate buttercream plus Biscoff spread, coated in vanilla buttercream, with Biscoff cookies and edible gold! What could go...


Behind the Scenes: Jennifer Frey’s SoFlo Sugar-Art Style

We asked Jennifer Frey, cake designer and sugar artist behind “Tiers in Heaven,” to join our ACD Café sugar installation at SoFlo 2019 in Miami, and lucky for us and those who...


Cake Memoir: Cake Stand and Deliver

By: Jacqui Kelly Totally Sugar So a few years back, when I was still a newbie in the cake world, I entered a cupcake competition. The theme was jewelry, which was right up...


Easy as Sheet Cakes!

By: Leeanne Cooper Make summer entertaining a breeze with our top three sheet cake recipes. Delicious and picnic perfect, we’ve got your essential flavors covered but remember, half the fun of baking...


Molding Fondant Seashells Tutorial

Molding Fondant Seashells Tutorial By: Leila Shook Components: Renshaw white fondant Katy Sue Designs: seashell mold CK Disco Dust Pearl dust Cornstarch/icing sugar for dusting Alcohol Piping gel Shot glass Soft-bristle brushes Seashell...


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