Month: March 2016

Avant-Garde Extra

Our March/April Avant-Garde fashion issue was full of SO MANY AMAZING cakes (seriously.... have you seen this Showcase?), but incredibly, there are even more that didn't make it in before the deadline....

Highlights from Europain

Europain, one of the largest baking and pastry tradeshows in the world, wrapped up last month with a record number of attendees and even a visit from the French president. (more…)

Chocolate Innovations

Do you know about the Invasion of the Plants? 11 Chefs, 11 Plants, 11 Recipes. (more…)

Intricate Fondant Engraving

Amati Mirji, of Sweet Symphony Desserts, shared with us this incredible, intricate cake which features highly detailed fondant engraving. (more…)

Pining for Painted Cakes

Watercolor, stencils, etched fondant cut-outs... we've got hand painted cakes on the brain! (more…)

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