For many a cake artist, getting their work published is a life goal. There’s really no greater feeling than flipping through the pages of a glossy magazine and seeing your work in...
This week I've been making pounds and pounds of candy clay - this chocolaty, sculpting-medium is made from candy wafers and corn syrup. It is pliable and easy to work with, quick...
Award winning cake artist, Claudia Oliveira, of Claud Art Sugar, created a sensational step-by-step tutorial of a romantic, watercolor-heart cake. Claudia notes, "The techniques are very versatile, I chose watercolor because it is...
Halloween is just a few weeks away, which means baker's everywhere are pulling out all the stops to create the most creepy, gruesome and spooky treats imaginable. Stephanie Kappel has provided a...
