Looking for a perfect rolled sugar cookie recipe? We have you covered. This delicious vanilla cookie dough recipe comes from Vanilla Couture!

Perfect Sugar Cookies

Start to finish: 20 minutes 

200 grams unsalted butter

200 grams of confectioners sugar

550 grams all-purpose flour

2 eggs

1 Tbs vanilla extract

Instructions 

1. Preheat oven to 350°F. 
2. In a large mixing bowl, cream together the butter and the sugar until light and fluffy. Add the eggs one at a time and incorporate, then add the extract and mix. Stir in the flour and salt to form a dough. 
3. Roll the dough on a floured surface to ¼ to ½ inch thickness. Cut out cookie shapes and transfer to a nonstick sheet tray to bake. 
4. Bake the cookies for 6 to 8 minutes in a preheated oven. Take the cookies out of the oven and gently press flat with a fondant smoother. Allow to cool completely before decorating.