Congratulations to Marlene Debattista, our January Cake Artist of the Month. Marlene wins a year subscription to American Cake Decorating and a goody-bag of prizes worth over $100!!! Read about Marlene's Cake...
Simple, smooth, and seriously delicious, buttercream is anything but basic. Whether light and fluffy or rich and creamy, buttercream is what sweet dreams are made of. Reva Alexander-Hawk is here to turn...
Renshaw Americas Brand Associate Partner, Reva Alexander-Hawk, shares a stunning tutorial for elegant royal-iced cookies. The beautiful cookies use the Renshaw Americas Shelf-Stable Royal Icing, which is a ready-made product developed for...
Timeless elegance and classic details never go out of style; these classic cakes stand the test of time. Wendy Begy uses marvelous molds in the creation of this stunning silver and purple wedding cake tutorial. (more…)
Our January issue features a stunning design by award-winning artist Rachel Grady. Her perfume inspired cake was created for the Oklahoma Sugar Arts Show, held in Tulsa Oklahoma this October. We share...
