I couldn't have dreamed up a better way to kick off our new column, "The Story of a Cake," than with Peboryon's incredible levitating cake. (more…)
Thank you to everyone who submitted photos of their competition cakes for our May/June issue showcase. Here are a few more lovelies that we just couldn't squeeze on to our pages... enjoy!...
Competition cakes are extremely impressive in their own right. But perhaps even more impressive is the effort expended to get them to competition! (more…)
In our May/June issue, Dina Nakad wrote a compelling report on the state of Parisian pastry. If that inspired you to try your hand at making éclairs, here is an excellent recipe...
Veronica Seta entered the Milan Cake Festival with this romantic wedding cake. Read on for more about her competition experience as well as a closer look at her beautiful cake. (more…)
