In this incredible video tutorial, Shani Christenson of Shani’s Sweet Creations shows you how to prepare and package a beautiful and professional looking cake tasting. Shani notes, “This is especially helpful for home-based, cottage bakers who meet their clients at a restaurant or another location besides their home.”
About the Author
Shani is a professional cake artist living in Mendocino California, a tiny victorian-style village on the rugged and beautiful northern coast. Shani’s cake adventures began with her love for baking special treats for her family; combined with her obsessive need to be creative and make beautiful things. Sweet art was her calling and she jumped in whole heartedly. Not being able to afford pastry school or any formal classes, Shani did her best to gather knowledge where she could. Youtube, tutorials, Craftsy, books, anything that she could get her hands on really, and has turned her love for sweet art into a thriving custom cake business. Shani has been creating artisan cakes for 4 years now and loving every minute of it. Along with having several of her creations published in magazines, Shani had the honor of placing first in the Advanced Wedding Cake category at That Takes the Cake Sugar Art Show and Competition in 2016 and also took best in division. One of her all time favorite cakes placed in the top 5 of the 2015 Threadcakes contest. Definitely an exciting highlight of Shani’s caking journey so far. The next step in her cake adventure is teaching. Shani is now creating online tutorials and teaching at cake shows across the US and hopes to offer international classes some day.
