Wafer Paper Edible Gold Leaf Why Wafer Paper? I had to improvise. I needed gold leaf for a cake order but didn't have enough time to order. I immediately began looking around...
With the rise in interest in the ‘aged,’ look, this simple technique-based tutorial from Sumaiya Omar demonstrates how to create an aged-effect fondant that will give your edible creations a beautiful patina....
"Chocolate transfers are one of those things that used to mystify me until I found a product that made making custom chocolate transfers a breeze!" notes Kassy Jimenez. "All you need is...
