Delicious, so fluffy, covered with a super creamy frosting (the once every now and then kind of deal, hihi), and with a nice crunchy touch thanks to the toasted coconut… yummy! We...
Always be careful and take extra precautions when working with hot sugar. Make sure your kitchen is free from clutter, that you can get your pan from the stovetop to a basin...
In February 2020, two of Ireland’s most revered cake artists, Tanya Ross and Corinna Maguire, made a life-size Molly Malone for the Irish Sugarcraft Show in Dublin. Watching the talented pair finish...
Last month was my third time attending That Takes the Cake (TTTC) in Round Rock, TX, and as usual, the show did not disappoint. This year’s theme was Mythology, a genre sure to...
Vicky, from The Yellow Bee Cake Company, is a multi-award-winning cake artist and teacher from Basingstoke, Hampshire. In 2019, Vicky was named one of the UK’s top ten cake artists by Cake...
