Description
Summertime is all about fresh, seasonal fruit. We’re taking that to the next level in the July/August issue of ACD with extra-sweet cake versions! Whether you’re into fondant, modeling chocolate, or royal icing, you’ll find the right fruit for you. Here’s a taste of what’s inside:
- Cover star Emerlie Ann Miller’s sugar-coated peaches
- A realistic “ceramic” mug cake full of fondant cherries
- Tropical fruit cookies with hand-painted details
- A fruit-topped container of ice cream, sculpted from cake
- A mango cake recipe bursting with freshness
You’ll also find color theory advice for food photography and baking with kids, plus how to find inspiration outside of the cake world. And be sure to check out the incredible, entirely edible garden picnic cake collaboration. Everything is a celebration of summer, so soak it all up while you can.
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