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JULY/AUGUST 2026 ISSSUE AVAILABLE NOW

MASTER THE ART OF COLORFUL CAKES!

Angled mockup of the American Cake Decorating July/August 2026 magazine cover featuring a peach-themed tiered cake decorated with sugar flowers and realistic modeling chocolate peaches.

Since 1991, American Cake Decorating has been a trusted voice in the world of sugar arts, serving decorators, bakers, pastry artists, cookie creatives, and edible art professionals with content designed to educate, inspire, and celebrate creativity.

AnnMarie Mattila

Editor-in-Chief

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FEATURED RECIPENEW

Fresh Mango Cake

When fresh mangoes are in season, one of the best ways to enjoy them is in a cake! This fresh mango cake recipe is courtesy of the National Mango Board and appears in the July/August 2026 issue of American Cake Decorating. The mango cake features layers of classic genoise-style...

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