By Kate Palmer-Irani
Nothing says spring like yellow! It’s the color of the season, so many florals are available and affordable, and it works perfectly as we move to warmer lighter days and towards Easter.
We paired it with a soft gray palette and modern cake stands. The swing gives a light and airy feel.
For the florals, we included daffodils, craspedia, genista, ranunculus, pussy willows, and mimosas. We used them sparely to create a minimal modern feel.
We let the yellow take center stage and gave everything that lemon zing. We included:
Lemon and elderflower drip cake
Lemon and blueberry cupcakes
Lemon drizzle mini cakes and white chocolate-covered lemon sandwich cookies
Credits
BrambleSky instagram.com/bramblesky2014
The Cake Spa instagram.com/thecakespa
Flower Design of Lichfield instagram.com/flowerdesignlichfield
Kate Palmer-Irani
Kate Palmer-Irani was a wedding influencer and cake prop inventor for six years. Her products were featured in publications worldwide with a social following of over 90 thousand. Now she uses her knowledge to help other businesses.
