Spring is upon us! In the new March/April issue of ACD, we celebrate blossoming flowers and all things Easter. There are edible bunnies and speckled eggs galore, in a variety of techniques and skill levels. So no matter how you wish to celebrate the holiday, we’ve got lots of inspiration for you. Here’s a taste of what’s inside: 

• A stunning gum-paste anemone from cover star Veronica Seta 
• Two easy ways to create colorful wafer-paper flowers 
• An adorable fairy tale–worthy house 
• Pretty poppies and timeless tulips you can make year-round 
• An edible Easter wreath that doubles as a decoration 
• Realistic sculptures that will test your skills 

Plus, meet the most recent winner of The Great American Baking Show, get advice on spring-cleaning your social media, and so much more. We’re simply blooming with ideas this issue, so come and join us in all the fun!