American Cake Decorating – Nov/Dec 2017, Issue 411

$7.99

Our November/December issue features a stunning showcase of sculpted cakes inspired by the classic tale, A Christmas Carol. Don’t miss our exciting line-up of exclusive tutorials showcasing the latest trends in cake decorating, from a sculpted Santa cake by Food Network winning artist, Beth Townsend, to a cute sculpted pig cake, and an impressive faux food tutorial. This issue has EVERYTHING you need for the holidays, with delicious holiday-inspired recipes, business advice, baking science, the latest cake news, feature interviews, book reviews, and so much more.

SKU: 2017-NOVDEC Category:

Additional information

Weight 7.5 oz
Dimensions 11 × 8.5 × 0.4 in