Month: October 2017

Tutorial: Horror Pops

Tutorial: Horror Pops

Looking for a home-made treat to hand out to all those candy-loving kids this Halloween? Then Joyce Marcellus has you covered with these frightful cake pops. Give your guests a sweet scare with...


Cake Artist of the Month

Cake Artist of the Month

She’s known as “The Shoe Lady” because Iris Rezoagli is the undisputed queen of sugar shoes. Now an international teacher, Iris shares her top tips for creating fabulous edible-footwear in our ‘Cake...


Mint Oreo Cheesecake

Mint Oreo Cheesecake

Something Sweet! Brittany Grant from Sweetly Bake shares a bombshell recipe for a Mint Oreo Cheesecake. This crowd-pleasing recipe will get your taste-buds tingling! Contributed by Brittany Grant from Sweetly Bake: Ingredients:...


The 10 Best One-Tier Wonders

The 10 Best One-Tier Wonders

Single tier cakes can be just as breathtaking as their multi-tiered counterparts. Here's our rundown of the 10 best one-tier wonders! A ruffled beauty by Bake A Boo Cakes The wonder of...


Inlaid Fondant Tutorial

Inlaid Fondant Tutorial

Rebekah Wilbur shares a super-easy tutorial for a fun fondant inlay effect. This technique lends itself to so many different possibilities”, notes Rebekah Wilbur. “I could envision using this inlay tutorial to add...


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